Elevate your snack game with our Whipped Cottage Cheese with Toasted Almonds & Olives, a flavourful Mediterranean-inspired spread that’s perfect for any occasion. This dish brings together the rich, briny taste of Pilaros Ionian Olives, the crunch of toasted almonds, and the creamy smoothness of whipped cottage cheese, all infused with the zest and brightness of fresh lemon. Whether you’re hosting a gathering or just looking for a delicious, healthy snack, this spread is sure to impress. Let’s dive into the simple steps to create this delectable dish.
Ingredients:
- 1/4 cup slivered almonds
- 1 cup Pilaros Ionian Olives
- 1 tbsp capers
- 1/3 cup Solon Extra Virgin Olive Oil
- 1/2 lemon, zested and juiced
- 360g cottage cheese
- Extra Virgin Olive Oil, for drizzling
- Fresh parsley, for garnish
Instructions:
Begin by adding the olives to a bowl. Using the back of a spoon, press down on the olives until they are crushed and set them aside.
Place a skillet over medium heat and add the slivered almonds. Toast the almonds until they start to show a light golden colour.
Once the almonds are toasted, add the crushed olives, capers, and olive oil to the skillet. Reduce the heat to low and cook for 5-6 minutes, stirring consistently, until you start hearing the olives sizzle.
Add in the lemon juice and zest to the skillet, and continue to cook for an additional 10 minutes. Allow the flavours to fully infuse, stirring occasionally. The olives should appear slightly golden and wrinkled, and the almonds should be a deeper golden colour.
Remove the skillet from heat and set aside.
In a blender, add the cottage cheese and blend until it becomes smooth and creamy.
On a serving dish, spread the whipped cottage cheese evenly.
Top the whipped cottage cheese with the olive oil mixture, ensuring even distribution.
Finish the dish by drizzling some extra virgin olive oil over the top and garnishing with fresh parsley.
Serve with toasted bread or crackers, and enjoy this savoury, Mediterranean-inspired spread!
Our Whipped Cottage Cheese with Toasted Almonds & Olives offers a delightful combination of textures and flavours. The creamy whipped cottage cheese serves as the perfect base, while the toasted almonds add a satisfying crunch. The briny olives and capers, combined with the brightness of lemon, create a harmonious and irresistible topping.
This versatile spread is perfect for serving as an appetizer at gatherings, or as a delicious snack paired with your favourite toasted bread or crackers. It’s easy to make, rich in flavour, and sure to become a favourite in your culinary repertoire.
With its Mediterranean flair and simple preparation, our Whipped Cottage Cheese with Toasted Almonds & Olives is a dish that brings a touch of elegance to any table. Enjoy this savoury spread and savour the delightful blend of flavours in every bite!
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